Food & Beverage Industry Roundtable - 2021 In Review [Webinar Recording]

In 2021, the food and beverage industry has had to reckon with the continuing impacts of the COVID-19 pandemic, a new regulatory landscape under the Biden administration, supply chain issues, and inflation. Trends in technology, ghost kitchens, sustainability and plant-based foods continue to shape the future of the industry.

Ervin Cohen & Jessup’s Food, Beverage and Hospitality Group invites you to join industry experts from GHJ, FocalPoint Partners and Modern Restaurant Management for a year-end roundtable discussion. We’ll cover consumer trends, legal and regulatory developments, deal trends and discuss what the industry can expect in 2022.

Wednesday, December 8, 2021 
11:00 am - 12:00 pm PST